Well, hello there!
Welcome to the poetry potluck — pull up a chair and a compostable paper plate.
Oh, and let me grab you a hibiscus iced tea!
Here’s the truth. My poetry sisters and I plan our whole year of prompts each January. It’s challenging! It’s thrilling! It’s… always incomplete! I can’t say why but we inevitably leave one or two months unspoken for. (In our defense, twelve months is a lot of months.) So when May crept up on us and we didn’t have time to sort anything out, Tanita declared a potluck — a bring-what-you-will — so we did.
Since it’s (very nearly) summer, I decided on my grandmother’s strawberry-rhubarb kuchen — tart, pink, eggy, delicious! And since following a recipe is essential when baking, following a poetic form felt necessary, too. Thus, my triolet (with a couple of little cheats — sorry, but think of it like adding just a little shake of nutmeg or ginger).
Strawberry Rhubarb Kuchen: A Triolet
Liz Garton Scanlon
Recipe written in grandmother’s hand
Faithfully followed by cup and by spoon
Dough pressed to crust up the sides of the pan
Recipe written in grandmother’s hand
Warm eggy custard, fresh fruit (never canned)
Strawberries sweet and rhubarb rough-hewn
Recipe written in grandmother’s hand
Faithfully followed, will be ready soon
Now, dig into the other potluck poems. Seriously — eat up!
And don’t forget, it’s our very own Mary Lee, hosting the party in her backyard this week!
As for June, we’ll be writing “In the Style Of” this triptych — August, by Louise Ireland — although we’ll be leaning into summer rather than stepping out of it!! Join us?








